Urgent Recall: 10 Million Pounds of Ready-to-Eat Meat and Poultry

The U.S. Department of Agriculture (USDA) has issued a significant recall affecting nearly 10 million pounds of ready-to-eat meat and poultry products from BrucePac. The recall follows a discovery by the Food Safety and Inspection Service (FSIS), which detected the presence of Listeria monocytogenes during routine food safety testing.

Here’s what you need to know about the recall, including which products may be affected and what steps to take if you think you have purchased contaminated items.

Why Are BrucePac Products Being Recalled?

BrucePac is recalling its ready-to-eat meat and poultry products due to contamination with Listeria monocytogenes, a bacterium that can cause serious foodborne illness, particularly in vulnerable populations such as pregnant women, older adults, and individuals with weakened immune systems. The contamination was detected during routine FSIS testing, leading to a follow-up investigation that traced the source back to BrucePac’s production facilities.

What Products Are Affected?

The USDA’s recall notice states that the contaminated products were manufactured between June 19, 2024, and October 8, 2024. These items were distributed to various establishments and distributors nationwide. While the recall involves a wide range of ready-to-eat meat and poultry products, specific brand names or consumer-facing product labels have not yet been disclosed.

However, according to the USDA, the recall includes products such as:

  • Hot dogs
  • Lunch meats
  • Cold cuts
  • Other deli-style meat and poultry items

The USDA has released a list of item codes and abbreviations sent to distributors, but it is unclear how these correspond to retail packaging. As a precaution, FSIS urges consumers to be cautious and check any meat or poultry purchased within the affected dates.

List of Recalled BrucePac Ready-to-Eat Meat and Poultry Products

The following is a comprehensive list of item codes and product names included in the recall of nearly 10 million pounds of BrucePac’s ready-to-eat meat and poultry products due to potential contamination with Listeria monocytogenes. These products were manufactured between June 19, 2024, and October 8, 2024.

Recalled Product List:

Item CodeProduct Name
B64CC4177CHIX BRST GRLD CHILI LIME DCD
B20CC4199CHIX WH MT GRLD SEAS STRPS
B20CC4323ABF CHIX BRST CKD SEAS DCD
B42CC2991CKD SEAS DCD CHIX WHT MT
B42CC6174CHIX BRST MT GRLD SEAS STRPS
B42CC6209CHIX BRST CKD SEAS DCD
P17CB6162BEEF CKD SEAS PTY #10297
P17CB6170BEEF CKD SEAS PTY #10294
P17CB6215BEEF CKD SEAS PTY
P17CB6216BEEF CKD SEAS PTY
P54CB6184BEEF CKD SEAS PTY #23535
P54CB6188BEEF CKD SEAS PTY #23536
B33CC2499GRILLED SEAS CHIX BREAST STRIP
A39CC1666CKD DICED CHIX BRST MEAT
B21CC4177CHIX BRST GRLD CHILI LIME DCD
B21CC4300CHIX BRST RSTD SEAS DCD
B21CC1993GRL SEAS CHIX BRST
B20CC2134CKD GRL CHIX BRST
P13CC4529CKD DCD CHIX BRST
P75CC4477ABF CHIX BRST GRLD DCD CHNKS
U37CC2350GRL DICED CHIX BRST
B55CC4525CHIX BRST CKD SEAS
B64CC4413CHIX BRST GRLD SEAS STRPS
B64CC4521ABF CHIX BRST CKD SEAS
B64CC4525CHIX BRST CKD SEAS
B64CC4538CHIX BRST GRLD SEAS STRPS
B68CC4525CHIX BRST CKD SEAS
B21CC2419DBL GRLD SEAS DCD CHIX BRST
B65CC2579CKD SEAS CHIX BREAST STRIPS
B13CC4425CHIX BRST CKD OVEN RSTD STRPS
B20CC2577CKD DICED WHITE MEAT CHIX
P79CB6120BEEF FAJITA CKD SEAS STRPS
B20CC4180CHIX BRST CKD SEAS PLD STYL
B21CC4018CHIX BRST CKD SEAS SHRED
A33CC6064CHIX WH MT GRLD SEAS CKD
B20CC2793ABF NAT CKD CHIX BREAST
B20CC2832CKD CHOPPED CHIX WHITE MEAT
B20CC6176CHIX CKD PTY
A39CC4506CHIX BRST GRL SEAS STR #550630
A55CC4509CHIX BRST MT STRPS #550398
A64CC4564CHIX BRST RSTD SEAS STRPS
A68CC2970ABF CHIX BRST MT STRPS #550407
A68CC4509CHIX BRST MT STRPS #550560
A86CC2970ABF CHIX BRST MT STRPS #550427
YYYA64CC4564CHIX BRST RSTD SEAS STRPS
A33CC4177CHIX BRST GRLD CHILI LIME DCD
A33CC4300CHIX BRST RSTD SEAS DCD
B20CC4170ABF CHIX WH MT GRLD SEAS DCD
B20CC2786GRLD SEAS CHIX MEAT STRIPS
B20CC4096GRLD CHIX BRST STRIPS W/RIB MT
B42CC2745CKD CHRBRLD DICED CHIX BREAST
B42CC4195CHIX MT CKD CHRBRLD SEAS STRPS
B20CC4267CHIX WH MT CKD SEAS DCD
B64CC2351GRL SEAS CHIX BRST STRIPS
B20CC4579CHIX BRST MT CKD SEAS DCD
B20CC4580CHIX BRST MT CKD SEAS
A37CC4130CHIX BRST GRLD SEAS STRPS
B20CC4365CHIX WH MT CKD DCD
A55CC4465CHIX WH MT CKD SEAS STRPS
B05CC1801SOUTHWEST DICED CHIX BREAST
B20CC1879COOKED SEASONED CHICKEN
B21CC4182ABF CHIX BRST GRLD SEAS DCD
B21CC4183ABF CHIX BRST CKD SW STYL DCD
B21CC4517GRLD SEAS DCD CHIX BRST MT
B64CC4359CHIX BRST GRLD SEAS DCD
U24CC2499GRILLED SEAS CHIX BREAST STRIP
U32CC2527GRILLED DICED CHICKEN BREASTS
U20CC2518GRILLED SEAS CHIX BREAST STRIP
B55CC4483CHIX BRST GRLD SEAS DCD
B20CC2004GRL SEAS CHIX BRST STRIPS
B20CC2326GRL CHIPOTLE SEAS CHIX BRST
A42CC4248CHIX WH MT CKD SEAS DCD 56847
B42CC2832CHIX WH MT CKD DCD
A21CC3375ABF GRILLED SSND CHIX WHIT
B20CC4246CHIX BRST GRLD SEAS STRPS

Consumers should verify the item codes and product descriptions to determine if any products in their possession match the recalled items. If so, avoid consuming them and follow proper recall procedures.

What Should You Do If You Have These Products?

If you think you may have purchased any of the recalled items, you should avoid consuming them. Here’s what to consider:

  1. Check Your Products: Look for any ready-to-eat meat or poultry bought between the affected production dates (June 19 – October 8, 2024). If in doubt, it is better to discard the product or return it to the store where it was purchased.
  2. Practice Safe Food Handling: Until more specific product information is available, consider cooking any potentially affected meat or poultry to an internal temperature of 165°F to kill harmful bacteria. Vulnerable groups should avoid consuming deli meats and hot dogs unless thoroughly cooked.
  3. Stay Informed: Continue to follow updates from the USDA, FSIS, and reliable news sources for any further developments. Updated lists of affected products and label information may be released.

What Are the Symptoms of Listeria Infection?

Listeria monocytogenes can cause a range of symptoms, which may appear days or even weeks after consuming contaminated food. If you experience any of the following symptoms, especially if you are in a high-risk group, contact your healthcare provider immediately:

  • Fever
  • Chills
  • Muscle aches
  • Nausea
  • Diarrhea

In severe cases, Listeria infection can lead to complications like meningitis or blood infections, so it’s crucial to seek medical attention if you suspect you’ve consumed contaminated food.

Ongoing Investigation and Next Steps

Authorities are still investigating the full extent of the contamination. BrucePac is cooperating with the USDA and FSIS to ensure the safety of consumers and to prevent further distribution of affected products. As more information becomes available, including specific product labels and retail locations involved, updates will be shared with the public.

Stay vigilant and prioritize food safety—particularly if you belong to a high-risk group. We will continue monitoring the situation and provide additional details as they emerge. Stay tuned for updates regarding which products are safe to consume and any other safety recommendations.

For now, if you think you’ve purchased any of the affected items, be cautious and follow the steps above to protect yourself and your family from potential Listeria exposure.

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